Sunday Menu
Enjoy our awarding winning take on the traditional Sunday lunch - the best in British roasts, indulgent sides, deliciously comforting classic.
BAR SNACKS
FOCACCIA
Parmesan Butter - Sea Salt Butter
CRISPY WHITEBAIT
Lemon Mayonnaise
THE PLOUGH SAUSAGE ROLL
Date Brown Sauce
DIRTY ANNA
Black Bomber Mousse - Dorset Venison Chorizo
£6
£7
£8
£9
STARTERS
GARDEN PEA SOUP
Glazed Ham Hock Brioche
SUMMER FOOD SALAD
Chickpea - Tenderstem - Radish - Cashew
POTTED GUINEAFOWL
Somerset Guanciale - Pickled Onion - Toasted Focaccia
BURRATA
Isle Of Wight Tomato - Crouton - Basil - Coriander
£13
£14
£16
£18
MAINS
FISH & CHIPS
Day Boat Haddock – Minted Peas – Tartar
BEEF SIRLOIN
Roasted Onion Purée - Beef Fat Potatoes - Yorkshire Pudding
PORK LOIN
Apple Sauce - Beef Fat Potatoes - Yorkshire Pudding
ROAST CAULIFLOWER STEAK
Roast Potatoes - Yorkshire Pudding
All Roasts are Served with Crushed Carrot & Swede and Broccoli)
£23
£32
£32
£25
DESSERTS
STRAWBERRY TART
Lemon Verbena - Burnt Honey
STICKY TOFFEE PUDDING
Miso Caramel - Vanilla Ice Cream
CHERRY & CHOCOLATE BAKED ALASKA
Parfait - Cookie - Cherry Liqueur
ARTISANAL BRITISH CHEESE BOARD (Choice of 3 or 5 Cheeses)
Chutney - Buttermilk & Ale Cracker
£15
£15
£16
£16 / £24
ON THE SIDE
SEASONAL GREENS
£7
CAULIFLOWER CHEESE
£8
CAESAR SALAD
£9
KIDS MENU
Choose a starter, main & dessert
STARTER:
FOCACCIA / CRUIDITES & HUMMUS
MAIN
CHEESEBURGER & FRIES / FISH & FRIES (with peas) / TOMATO PASTA
DESSERTS
CHOCOLATE BROWNIE / ICE CREAM
£20