Menu is available Friday 6 June from 12-2:30 and 6-8:30pm
Fish Shop Menu
Join us for a celebration of glorious Fish & Chips at The Plough Shiplake!
Friday 6 June, from 12-2:3pm and 6-8:30pm, we will be running an exclusive Fish Shop menu, in honour of NATIONAL FISH & CHIPS DAY.
Enjoy some of your fish shop favourites, delivered with The Plough quality and creativity.
To book, call 0118 9403999 or on our website
*Menus are subject to change
While you wait
£6
FOCACCIA
Parmesan Butter - Sea Salt Butter
£6
£9
BUFFALO TIGER PRAWNS
.
£9
£7
CRISPY WHITEBAIT
Lemon Mayonnaise
£7
£8
THE PLOUGH SAUSAGE ROLL
Date Brown Sauce
£8
Fish
£12
/
£18
HADDOCK
With "The Works" Chips, Peas & Tartar Sauce
£12
/
£18
£15
/
£21
COD
With "The Works" Chips, Peas & Tartar Sauce
£15
/
£21
£10
FISH FINGERS
.
£10
Meat
£15
THE PLOUGH PROPER PIE
Chicken - Ham - Leek
£15
£10
BATTERED SAUSAGE
.
£10
£18
TRUFFLE CHICKEN NUGGETS
British Chicken
£18
On the Side
£4
BUTTERED BREAD SLICES
Choice of butters (Salted, Cheese & Cafe de Paris)
£4
£9
DIRTY ANNA
Black Bomber Mousse - Dorset Venison Chorizo
£9
£7
SEASONAL GREENS
.
£7
£6
/
£7
SKINNY FRIES OR CHIPS
.
£6
/
£7
£9
CAESAR SALAD
.
£9
£8
BUTTERED JERSEY ROYALS
.
£8
£9
MASH
.
£9
£5
PROPER MUSHY PEAS
.
£5
£6
CRUSHED GARDEN PEAS
.
£6
£3
TARTAR SAUCE
.
£3
£4
GRAVY
.
£4
Finish with
£14
KNICKERBOCKER GLORY
Raspberry - Strawberry - Pistachio
£14
£14
BATTERED BROWNIE
Vanilla Ice Cream - Salted Caramel
£14
£5
BATTERED MARS BAR
.
£5
Choose a starter, main and dessert for £20
STARTER
FOCACCIA
CRUIDITES & HUMMUS
MAIN
CHICKEN & FRIES
FISH & FRIES
with peas
DESSERTS
CHOCOLATE BROWNIE
ICE CREAM
